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Steps Mix tomatoes and eggs At the end add the tuna and olive oil. Bon appetit! recipes → Salads → Salad "Venice". Prepare the dressing by mixing the liquid from tuna with vegetable oil and lemon juice.

Alright, don’t linger, let’s plan this green salad "venice" with tuna menu with 6 materials which are surely easy to obtain, and we have to process them at the very least through 5 ways. You should devote a while on this, so the resulting food could be perfect.

Ingredients requirements of Green Salad "Venice" with tuna:

1. You need 125 g tuna
2. Give 6 pieces of cherry tomatoes
3. You need 250 g iceberg lattuce
4. Provide 8 pieces canned olives
5. You need 6 pieces - quail eggs
6. Require for olive oil

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Green Salad "Venice" with tuna how to cook:

1. Ingrediens
2. Mix iceberg and olives
3. Cherry tomatoes
4. Mix tomatoes and eggs
5. At the end add the tuna and olive oil. Bon appetit!

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