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Ingredients to Make Sharon's Homemade Chicken Noodle Soup Speedy

Roxie Ramos   25/06/2020 21:06

Sharon's Homemade Chicken Noodle Soup
Sharon's Homemade Chicken Noodle Soup

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Sharon's Homemade Chicken Noodle Soup cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you conveniently, it could be created by you in simple actions. You may make it for friends or family events, and it could be displayed at many established situations perhaps. I am certain you will see lots of people who just like the Sharon's Homemade Chicken Noodle Soup dishes which you make.

Alright, don’t linger, let’s course of action this sharon's homemade chicken noodle soup menu with 13 components which are absolutely easy to have, and we have to process them at the very least through 7 actions. You should expend a while on this, so the resulting food could be perfect.

Ingredients requirements - Sharon's Homemade Chicken Noodle Soup:
  1. You need 1 for onion (chopped)
  2. Make ready 4 - carrots (chopped)
  3. You need 4 - celery stalks (chopped)
  4. Give 2 cloves for garlic (chopped)
  5. Require 2 tablespoons - butter
  6. Prepare 16 cups chicken broth
  7. Need 2 for bouillon cubes
  8. You need - Salt (to taste)
  9. Take - Pepper (to taste)
  10. Give 2 tablespoons of parsley flakes
  11. Prepare 16 ounces for egg noodles
  12. Make ready 2 for boneless skinless chicken breasts (chopped)
  13. Require 1 tablespoon of olive oil
Sharon's Homemade Chicken Noodle Soup start cooking:
  1. In a large frying pan add olive oil to coat bottom. Add chicken pieces. (Season to your liking) Cook until chicken is done. Sit to the side
  2. In a large stock pot add butter and let it melt on medium heat.
  3. Add onion, carrots, celery, garlic, salt, and pepper. Cook on medium heat for 10 mins
  4. Add chicken broth and bouillon cubes. Bring to a boil
  5. Add egg noodles and cook until noodles are your desired tenderness
  6. Add chicken and taste to see if more salt and pepper is needed. Add parsley flakes and cook for 2 more minutes.
  7. ENJOY!!

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