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Garlic Lime Chicken Kabobs cuisine is really a dish that’s classified as an easy task to make. through the use of elements that exist around you simply, it could be created by you in simple actions. You may make it for friends or family events, and it could be offered at several formal activities also. I am certain you will see lots of people who just like the Garlic Lime Chicken Kabobs dishes you make.

Alright, don’t linger, let’s course of action this garlic lime chicken kabobs menu with 15 components which are undoubtedly easy to obtain, and we have to process them at the very least through 4 methods. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements for Garlic Lime Chicken Kabobs:

1. You need 1 tsp minced garlic
2. Need 1 tsp of minced onion
3. Get 1/2 tsp of cilantro
4. Provide 1/2 tsp ground pepper
5. Prepare 3/4 tsp - ground cumin
6. Take 3/4 tsp oregano
7. Need 1/2 tsp of salt
8. Prepare 1/4 cup for lime juice
9. Require 1/4 cup of orange juice
10. Need 2 tbsp for olive oil
11. Make ready 1 1/2 lb of boneless skinless chicken breasts, cut into1" cubes
12. Take 1 large of red onion, cut into 1" squares
13. Take 2 for bell peppers (any color - red, green, etc); cut into 1" squares.
14. Get 2 dozen of small-medium mushrooms
15. Need 2 dozen of cherry tomatoes

Garlic Lime Chicken Kabobs step by step:

1. Mix juices, oil, all of the Spices and salt in small bowl. Reserve 1/4 cup of the marinade. Place chicken in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well. Refrigerate 30 minutes or longer for extra flavor.
2. Soak 15-20 bamboo skewers in water for about 20 minutes
3. When ready to grill, skewer chicken and vegetables (interchange to get good mix/spread of chicken and vegetables) with 3 chicken cubes per skewer. Place on grill with tongs. Brush bell pepper, onion, mushrooms, and chicken with reserved marinade
4. Grill kabobs on medium-high heat 3 minutes or until lightly browned. Flip with tongs. Again, for added flavor, brush bell pepper, onion, tomato, mushrooms, and chicken with reserved marinade; Cook 2 to 3 minutes or until heated through.

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