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Black Pepper Chicken cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you very easily, you may make it in simple actions. You may make it for family or friends events, and it could be provided at several public occasions possibly. I am certain you will see lots of people who just like the Black Pepper Chicken dishes that you simply make.

Alright, don’t linger, let’s course of action this black pepper chicken formula with 35 elements which are surely easy to receive, and we have to process them at the very least through 17 ways. You should devote a while on this, so the resulting food could be perfect.

Composition of Black Pepper Chicken:

1. Require of Popcorn Chicken
2. Get 2 pcs for Chicken Breast (fillet)
3. Give for Popcorn Chicken Seasoning
4. Give 10-20 tbsp Sparkling water
5. Make ready of Lots of oil for deep frying
6. Require of Popcorn Chicken Seasoning
7. Need 350 gr for Strong Bread Flour
8. Prepare 50 gr Tapioca Flour
9. You need 1 tsp for Salt
10. Need 1 tsp - Chicken Powder
11. Need 1/2 tsp Ajinomoto
12. Give 2 tbsp - Mixed Herbs
13. Provide 1/2 tsp - White Pepper
14. Provide 1 tsp of Black Pepper (coarse)
15. Require 1 1/2 tsp Curry Powder
16. Need 1 tsp for Cayenne Pepper / Chili Powder
17. Need 1/2 tsp of Baking Soda
18. Take for Black Pepper Sauce
19. Need 2 cloves Garlic
20. Make ready 1 pcs of Red Pepper
21. Make ready 1 pcs Red Chili
22. Get 1/5 for Onion
23. Require 1 tbsp of Light Soy Sauce
24. Need 1 tbsp Rice Vinegar
25. Make ready 1 tbsp of Oyster Sauce
26. Get 1 tbsp Sesame Oil (Optional)
27. Take 3 tbsp - Sweet Soy Sauce (i’m using kecap manis ABC)
28. Prepare 1 tbsp Chili Sauce (i’m using ABC Extra Pedas)
29. Need 1 tsp Salt
30. Make ready 1 tsp Chicken Powder
31. Get 1/2 tsp Ajinomoto
32. Make ready 1/2 tsp of White/Black Pepper Powder
33. Give 1-2 tbsp - Black Pepper (coarse)
34. Provide 50-100 ml - Water
35. Prepare 50 ml Water + 1 tbsp Corn Flour

Black Pepper Chicken making process:

1. Cut the Chicken Breast in any shape you like (Stripes/Diced/randomly)
2. Prepare a Bowl/Container, mix all the Popcorn Chicken Seasoning with spoon or by hand.
3. Take 3-5 tbsp of the Popcorn Chicken Seasoning into another bowl/containter and add 10-20 tbsp of sparkling water. Consistency must be medium, not runny and not thick.
4. Prepare the pot / pan for deep frying in medium heat (160C)
5. Give the chicken a nice coating: Flour - Liquid - Flour - Liquid - Flour (2 times coating)
6. Test with a drop of liquid seasoning on the hot oil, if it suddenly bubbling then it’s good to go
7. Wait until the edges turn into a nice brown color then flip it over
8. After the cooking is done, rest them on the paper towel so it absorbs the oil.
9. TIPS 1 : Do it tidy and it is not going to give crispy curls. Just do it quick, i like to just throw it here and there and it’s going to give that crispy texture.
10. TIPS 2 : Don’t squeeze the Chicken on the seasoning too hard. Best to shake it if you have container
11. Sauce : minced the garlic, cut the red pepper, onion, and chili into your desired cutting
12. Heat the pan in medium heat with 1-2 tbsp of olive oil
13. Put the minced garlic into a pan until it turns into slightly a nice golden color then add chili, onion, and red pepper
14. Give it a moment then add the rest of ingredients, except the water and water + corn flour.
15. Give it a moment, then add water. Give it a taste, and do corrections
16. Add the mixture of water + cornflour into the pan, keep stirring thoroughly until it thickens.
17. Now the food is ready, Me and David like to serve them with rice. Bon appetite :)

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