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Alright, don’t linger, let’s course of action this mozzarella-corned beef stuffed bacon wrapped chicken + spicy orange-honey-parsley-tomato pesto sauce menu with 28 elements which are surely easy to have, and we have to process them at the very least through 4 actions. You should shell out a while on this, so the resulting food could be perfect.

Ingredients requirements Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce:

1. Provide for Sauce
2. Make ready 3-4 Medium Sized Orange
3. Give 2 Tbsp Dried Parsley
4. Make ready 1 Tbsp of Honey
5. Make ready 1 Tbsp - Chilli Flakes
6. Give 1 Tbsp - Tomato Pesto
7. Get for Chicken Marinade
8. Require 2 - Chicken Breasts(Butterflied)
9. Get 1 Tbsp of Smoked Paprika
10. Require 1 Tbsp of Cajun Seasoning
11. Get 1 Tsp - Ground Cinnamon
12. Require 1 Tsp Ginger Puree
13. You need 1 Tsp of Garlic Powder
14. Take 1 Tbsp - Dried Mixed Herbs
15. Make ready 1 Tsp for Light Soy Sauce
16. Require 2 Tsp of Orange Sauce Mix
17. Get - Seasoning(Salt&Pepper)
18. Make ready for Side
19. Provide 5 - Medium sized Sweet Potatoes (wedged)
20. Get 1 Tsp of Smoked Paprika
21. Give 1 Tsp Veg oil
22. Take 1 Tsp of Dried Mixed Herbs
23. Take of Other
24. Provide 100 g - Corned Beef
25. Take 60 g Mozzarella Cheese(cubed)
26. Require 4 - Rashes Unsmoked Back Bacon
27. You need 1 - Leek(Cut into strands)
28. Give 1 Tsp for Butter

Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce making:

1. Flatten the butterflied chicken breast. Marinate(add and leave to stand for 10 mins).Lay the chicken on top of 2 bacon rashes. Mix corned beef and mozzarella and place one side of the chicken. Roll and secure with toothpicks. Sprinkle and a dash of vegetable oil and season. Preheat oven at 220’C for 10mins.
2. Place the chicken in the middle rack and cook for 35-40mins. Prep the potatoes wedges(side). And place in the oven top rack at 20mins mark.
3. Combine the sauce ingredients and reduce for 5-10 mins.(Desired Consistency). Melt the butter and add the leek strands; season and simmer for 5mins.
4. Serving Suggestions

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