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Ingredients - Ricotta Cheese and Spinach Stuffed Peppers:

1. Need 3 medium or large green, red or yellow bell peppers
2. Provide 1 lb of lean ground turkey or beef
3. Get 15 oz tub ricotta cheese
4. Provide 1 1/2 cup spinach leaves
5. Get 2-3 for garlic cloves
6. Give 1 - medium onion
7. Require 1/2 tsp of Italian seasoning
8. Make ready 14.5 oz for fire roasted tomatoes
9. Take 1 tsp of chicken soup base
10. Give 1 tsp - Worcestershire sauce
11. Get to taste for Salt and pepper
12. Provide for Parmesan cheese

Ricotta Cheese and Spinach Stuffed Peppers steps:

1. Pre heat oven 375 degrees
2. In a large skillet, add your garlic, onion and brown your turkey or beef.
3. Add your ricotta cheese and spinach, Italian seasoning, fire roasted tomatoes, soup base, Worcestershire sauce, salt and pepper. Give it a great stir and make sure your spinach is wilted.
4. Now cut the tops off bell peppers and pull seeds out. Place on a baking sheet. Stuff your peppers full. Use the rest of the filling around your peppers. Sprinkle parmesan cheese on top.
5. Cook for 30 minutes. Enjoy!

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