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Chicken Piccata Consomme Flavor cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Chicken Piccata Consomme Flavor dishes which you make.

Alright, don’t linger, let’s course of action this chicken piccata consomme flavor menu with 9 elements which are surely easy to acquire, and we have to process them at the very least through 4 measures. You should shell out a while on this, so the resulting food could be perfect.

Ingredients Chicken Piccata Consomme Flavor:

1. Make ready 2 for Chicken breast (or tenderloin)
2. Require 1 dash of ☆Salt
3. You need 1 dash for ☆Pepper
4. Prepare 1 of rounded teaspoonful ☆Soup stock granules (Consomme bouillon powder)
5. Provide 1 tbsp - ☆Sake
6. Prepare 1 dash ☆Garlic powder
7. Need 1 Vegetable oil
8. Require 1 dash Rice flour (or white flour)
9. Require 2 for eggs Egg

Chicken Piccata Consomme Flavor steps:

1. Butterfly the chicken breasts and slice diagonally into strips. Put the chicken and ingredients marked ☆ in a bowl. Marinate the chicken for 10 minutes. Beat the eggs.
2. Add the beaten eggs to the bowl from Step 1. Cover the chicken evenly with the with the mixture, thinly coat with flour, and then dip once more into the beaten egg mixture.
3. Heat the vegetable oil in a frying pan. Place the chicken in the pan and cover with a lid. Cook over medium low heat.
4. When one side is browned, flip over. Pour any remaining beaten eggs over the meat. Pan fry until the meat is cooked.

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