How are you currently as of this best period ?, My spouse and i expect you’re properly and delighted generally. through this web site I’ll introduce the recipe for cooking Fried Vermicelli Noodle / Fried Bi Hun that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Fried Vermicelli Noodle / Fried Bi Hun food is in great demand by lots of people, and tastes good also, tends to make all of your household and friends You like it probably.

Fried Vermicelli Noodle / Fried Bi Hun cuisine is really a dish that’s classified as an easy task to make. through the use of elements that exist around you conveniently, you may make it in simple actions. You may make it for friends or family events, and it could be displayed at numerous formal occasions also. I am certain you will see lots of people who just like the Fried Vermicelli Noodle / Fried Bi Hun dishes which you make.

Bihun is fried rice vermicelli with meat and vegetables. It is very much a home cooked dish in Japan, not something you can get at restaurants. Although rice vermicelli is not originally part of Japanese cuisine nor used in much other than Bihun, this fried Bihun has become one of the ordinary dishes that people often eat, like Yakisoba.

Alright, don’t linger, let’s plan this fried vermicelli noodle / fried bi hun formula with 14 elements which are definitely easy to have, and we have to process them at the very least through 9 ways. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements of Fried Vermicelli Noodle / Fried Bi Hun:

1. Get 4 cup of vermicelli or any noodle
2. Need 4 cup - bean sprout
3. Need 3 of eggs
4. You need 4 tbsp for oil
5. Make ready for GARNISH
6. Need 2 - cherry tomato
7. You need 5 sweet basil
8. Get 1 cup of dried cranberry
9. Get - CRISPY FRIED SHALLOT
10. Give 10 small of shallot
11. Give 1/4 cup of oil
12. Prepare of SEASONING
13. Give 4 tbsp light soy sauce
14. Prepare 1 dash of salt and pepper

Add bean sprouts, soy sauce and chicken stock. Season with salt and add in spring onion. Fried Rice Vermicelli - easy rice noodles (rice sticks) recipe stir-fried with chicken, bean sprouts and scallion. Learn how to cook vermicelli rice at home with this recipe!

Fried Vermicelli Noodle / Fried Bi Hun how to cook:

1. CRISPY FRIED SHALLOT
2. with oil slowly saute shallot till lightly brown but not burn stiring continuously and remove once half of the shallot start to brown and drain immediately
3. FRIED VERMICELLI
4. with oil saute garlic till fragrant then add vermicelli and mix wellthen add only 2 tbsp of light soy sauce first
5. add beansprouts and mix well then add another 1 tbsp of light soy sauce
6. break 3 eggs first onto fried vermicelli and let eggs set then fold over and let eggs set again
7. add balance 1 tbsp of light soy sauce and seasoning with dried cranberry and mix well and once vermicelli slightly crispy off heat and serve
8. SERVE FRIED VERMICELLI NOODLE TOP GARNISH .THIS DISH CAN BE SERVE HOT OR COLD
9. BELOW,ARE FEW FRIED VERMICILIEvRECIPES,U AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/335467-fried-vermicelli

Noodles are a staple in Chinese food. The varieties of noodles available in the market are just like pastas to the Italians. Rice vermicelli noodles also known as Mee Hoon Goreng, it is a common dish in Singapore, Malaysia and Indonesia. Now a days it is getting popular in Sri Lanka and almost everywhere. If you are fan of noodles this vermicelli noodles will definitely win your heart.

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