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Ingredients for Chicken in a Lemon Ginger and Mushroom Sauce:

1. Require for Olive oil
2. You need 2 - chicken breasts diced and seasoned with a little salt
3. Get 1 onion chopped
4. Require 1 clove for garlic chopped
5. Get 1 - red pepper sliced
6. Make ready 1 of heaped teaspoon ground Ginger
7. Require Approx 50-75 ml lemon juice
8. Give 300 ml for Chicken Stock (made with stock cube and boiled water)
9. Make ready 1 (300 ml) - can condensed mushroom soup
10. You need 2 handfuls fresh spinach

Chicken in a Lemon Ginger and Mushroom Sauce steps:

1. Cook onion and garlic in olive oil until soft. Add ground ginger and mix well. Add red pepper. Cook until soft
2. Add diced chicken and cook until brown on all sides
3. Meanwhile mix chicken stock,soup and lemon juice and stir until smooth.
4. Add sauce mix to pan and stir well. Bring to the boil until slightly reduced. Simmer for 10 -15 minutes to make sure chicken thoroughly cooked; add spinach and mix in for the last 5 minutes
5. I served with rice

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