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Tofu Vegetarian Taco Rice cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could be provided at numerous formal situations perhaps. I am certain you will see lots of people who just like the Tofu Vegetarian Taco Rice dishes that you simply make.

Alright, don’t linger, let’s plan this tofu vegetarian taco rice menu with 15 materials which are undoubtedly easy to receive, and we have to process them at the very least through 5 measures. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements of Tofu Vegetarian Taco Rice:

1. Require 150 grams of Firm tofu
2. Take 30 grams for Kidney beans
3. Get 50 grams for Onion
4. Prepare 1/2 - Tomato (medium size)
5. Get 1/2 clove Garlic
6. Provide 1 dash - ●Salt and pepper
7. You need 2 tsp for ●Chili powder
8. Make ready 1 tbsp - ●Japanese Worcestershire-style Sauce
9. Get 1 tbsp for ●Ketchup
10. Need 1 tsp ●Soy sauce
11. Take 1/2 tbsp - Vegetable oil
12. Need 1 for rice bowl Brown rice (or white rice)
13. Get 5 slice Avocado
14. Need 2 and 2 leaves Cherry tomatoes and lettuce
15. Provide 1 bunch of Shredded cheese

Tofu Vegetarian Taco Rice making process:

1. Wrap the tofu in two layers of paper towels and heat in the microwave for 2 minutes at 600 W. Replace the paper towels.
2. Finely chop the onions, tomatoes, and garlic.
3. Heat the oil in a frying pan and stir-fry the garlic, onions, tofu, and tomatoes until the moisture evaporates. Add the kidney beans.
4. Add the ● ingredients from above, then when the flavors are evenly distributed, add the soy sauce.
5. Pile the plate up with rice, then top with Step 4. Add the avocado, tomatoes, cheese, and lettuce.

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