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Try out the Nigerian Basmati Jollof Rice. Jollof Rice one of our favorite party food in Nigeria, hardly will you go to any Nigerian party and not find it. The uniqueness of this jollof rice lies in the roasting of the bell peppers, tomatoes, onions, and garlic.

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Ingredients requirements of Shrimp Basmati Jollof Rice with Cole slaw and stewed n:

1. Require 800 g - Basmati Rice
2. Require 6 for Red bell pepper
3. Provide 6 - Tomatoes
4. Make ready 8 pieces - habanero pepper (rodo)
5. Require 2 of Large Onion Bulbs
6. You need 200 g - Tomato Paste
7. Give for Groundout oil
8. Give of Thyme
9. Make ready of Curry powder
10. Provide White Pepper
11. Make ready of Ginger and Garlic Paste
12. Provide - Chicken or Beef Stock
13. Need of Salt
14. Require - Maggi
15. Require - Shrimp
16. Get for Green Peas

I have received lots of requests from lovers of basmati rice Pour the chicken stock and the tomato stew into a sizeable pot. If the mixture is too thick, add a very small quantity of water. This time, I'm sharing with you my Basmati Jollof Rice recipe I use whenever I want to make my husband smile. Thanks to the #SmilewithMAGGI campaign, I was able to give him this treat and he loved this one, you should see his grin!

Shrimp Basmati Jollof Rice with Cole slaw and stewed n making process:

1. Blend your tomatoes, red bell pepper, one onion and habanero pepper (rodo) together till it is smooth
2. Wash your basmati rice in warm water and set aside
3. Put two cooking spoons of groundout oil in the pot (low heat). Add your chopped onion and saute till translucent.
4. Add your tomato paste and fry while stirring till the paste is no longer sour.. Add your maggi, salt, curry, thyme and white pepper to taste
5. Pour your washed rice into the paste mixture and stir till all the rice is covered…Taste for seasoning
6. Add a little water and cover the rice tightly to prevent escape of steam
7. Continually check on the rice from time to time and when moisture is needed add the chicken or Beef Stock then cover tightly..
8. When it's almost done add your shrimp and green peas.
9. Serve rice with Cole slaw and stewed chicken

I'm going to make it again for his birthday (New Years Day!). Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. The Nigerian jollof rice is made with parboiled rice. I saw recipes explaining how to parboil rice The Ghanaian Jollof version is made with basmati, which doesn't have to be parboiled. Jollof rice is a unifying dish across West Africa.

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