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Seasoning to Prepare Spinach Chicken Egg Soup (Gluten Free) Appetizing

Lida Garcia   22/07/2020 13:18

Spinach Chicken Egg Soup (Gluten Free)
Spinach Chicken Egg Soup (Gluten Free)

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Ingredients - Spinach Chicken Egg Soup (Gluten Free):
  1. Prepare 1.5 liter - water
  2. Make ready 2 for chicken breasts (thinly sliced)
  3. Get 1 bag for spinach
  4. Make ready 4 for eggs (beaten)
  5. You need to taste salt
  6. Get 3 tbsp GF fish sauce
Spinach Chicken Egg Soup (Gluten Free) making:
  1. In a big pot, add water. Bring it to boil.
  2. Add the chicken in. Lower the heat and simmer for about 20 mins.
  3. Add eggs in and stir well.
  4. Add fish sauce and salt to taste
  5. Add spinach in and stir well.
  6. Cover with lid and cook for another 20-30 mins.
  7. Serve hot with rice.

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