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Composition My Chinese Chicken Thighs. 🤗:

1. Provide 6 for Chicken thighs
2. Get Marinade……..
3. Prepare 1 tbls of Rice vinegar
4. Prepare 3 tbls - Chinese BBQ sauce
5. You need 1 tbls of Soy Sauce
6. Give to taste for Salt & Pepper
7. Need 6 tbls of Water
8. Provide 1 of level tsp sugar
9. Give 1 tsp of cornflour

My Chinese Chicken Thighs. 🤗 how to cook:

1. In a dish Mix all the marinade sauce together and then add the chicken thighs skin side down.
2. Leave to marinate overnight.
3. To cook place them in an oven proof dish skin side up and pour the remaining marinate sauce all over the top. Cover and cook on 170 for 20 minutes. Serve Hot.
4. 2

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