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Potato Fried Sauce Recipe - Resep Masakan Assalamualaikum jumpa lagi ya di Channel "Resep Masakan" kali ini saya akan berbagi Resep Sambel oreng Kentang. Sambal Goreng Kentang with liver, gizzards, and stink beans. Line a baking sheet with aluminum foil and grease with some oil.

Sambal Goreng Kentang / Potato in Red Chilli Sauce cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could be displayed at different recognized situations also. I am certain you will see lots of people who just like the Sambal Goreng Kentang / Potato in Red Chilli Sauce dishes which you make.

Alright, don’t linger, let’s plan this sambal goreng kentang / potato in red chilli sauce formula with 16 components which are absolutely easy to have, and we have to process them at the very least through 9 actions. You should expend a while on this, so the resulting food could be perfect.

Composition of Sambal Goreng Kentang / Potato in Red Chilli Sauce:

1. Provide Half of a kilo of potatoes
2. Get - Chilli Paste:
3. Give 8 red chillies
4. Require 5 red curly chillies
5. Give 10 - shallots
6. Prepare 5 garlics
7. Provide 8 candlenuts
8. You need of Other:
9. Get 2 of lemongrasses
10. Need 2 for thai basil leaves
11. Need of Some salt
12. Give - Some pepper
13. Take - Some sugar
14. Give of Chicken powder
15. You need Some oil
16. You need Some water

Resep 'sambal goreng kentang' paling teruji. Sambal's Nasi Goreng (mild, med, hot). Rice fried with chicken slices, peas, egg and bean sprouts in a Sambal paste. A non-friend soft spring roll filled with braised vegetables, meat, prawns and fried bean curd. (served with a sweet sauce and chilli.) Resep sambal goreng kentang plus hati ampela dan pete memang enak karena campuran yang cocok sekali, buat yang tidak suka bisa menyesuaikan.

Sambal Goreng Kentang / Potato in Red Chilli Sauce steps:

1. Peel the potatoes then cut into little cubes. Deep fry thrm until golden brown. Set aside.
2. Make the chillies, shallots, garlics and candlenut into a thick and smooth paste. You can do it using a traditional mortar and pestle or even a blender. Just add some water to the blender to make it smoothly running.
3. Add about 3 tbsp of oil in a pan.
4. Then add the paste. Fry until fragrant and no longer smells raw.
5. Then add the lemongrasses and basil leaves. Add somd water. Mix until fragrant.
6. Then add the potatoes. Mix well until coated.
7. Then add the seasonings. Add soms water so the potatoes don't get too dry. Taste test. Mix well.
8. Let it simmer a bit. Then turn off the heat.
9. Serve.

Then add sambal belacan paste, chillis, salt and water. I just made it with sweet potato leaves and my husband and son loved it. Makanan ringan dengan bahan dasar kentang yang cocok untuk dimakan sama nasi dan buat kamu yang lagi mau ngemil :) For. Terbuat dari kentang asli, Sambal Goreng Kentang Ny. Connie memberikan cita rasa kentang yang lezat dan tidak terlupakan.

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