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Great recipe for Mini Polenta Pizzas With Tomatoes And Pesto. I love these little pizza bites. Super low cal and fill that pizza craving.

Alright, don’t linger, let’s plan this mini polenta pizzas with tomatoes and pesto formula with 6 elements which are undoubtedly easy to find, and we have to process them at the very least through 5 tips. You should devote a while on this, so the resulting food could be perfect.

Composition for Mini Polenta Pizzas With Tomatoes And Pesto:

1. You need 1 packages for Polenta, packaged (I use food merchants)
2. Prepare 1/3 cup Mozzarella cheese, shredded
3. You need 2 for Grape tomatoes, sliced thin
4. Need 1 tbsp of Pesto sauce
5. Need 1 tbsp - Olive oil
6. Make ready 1 - Italian Spice seasoning

Sprinkle with half of the cheese. Pesto and Bacon: Yep, Basil Pesto and Bacon go great together. Peel off the polenta packaging and pat dry. Fry polenta according to package directions.

Mini Polenta Pizzas With Tomatoes And Pesto making process:

1. Cut a few slices of polenta (about 1/4 inch slices). Line them on a baking tray and brush each round with a small amount of olive oil.
2. Broil them for a few minutes (till they get a little browned or crispy) and take them out of the oven. Flip the rounds and brush the desired amount of pesto sauce on each round (I use a thin layer). Then add the desired amount of cheese to each round.
3. Slice the grape tomatoes thin and add to the top of the pizza. Sprinkle Italian seasonings on the top of the pizza. You can use dried basil if you don't have Italian seasoning spice.
4. Return the mini pizzas to the oven and broil on high for 10 minutes or until the cheese bubbles and browns.
5. Ready to eat! (If the kids don't gobble them up first)

Remove from griddle/pan, and place on a baking sheet. When summer tomatoes and basil are in abundance, add them to a hearty bowl of creamy and smooth polenta for a satisfying dinner. Slideshow: More Polenta Recipes In a large pot, bring the water to. These crispy Pesto Polenta Bites with Tomato Bruschetta are the perfect quick, easy and healthy bite-sized appetizer recipe! The fresh flavors will make it hard not to fill up on them!

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