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Alright, don’t linger, let’s task this one pot tuscan style mac & cheese formula with 18 substances which are surely easy to have, and we have to process them at the very least through 11 tips. You should devote a while on this, so the resulting food could be perfect.

Composition for One Pot Tuscan Style Mac & Cheese:

1. Take 1-1.5 lbs of chicken breast tenderloins
2. Get 1 for medium onion, chopped
3. Take 6 cloves for garlic diced
4. Make ready 2 1/3 cups of chicken broth
5. You need 3 C - whole milk
6. Require 3 C macaroni (10 oz)
7. Take 3-4 C of fresh baby spinach
8. Take 7 oz of jar of sundried tomatoes in oil (julienned)
9. Get 2 Tbls butter
10. Make ready 1 C - fresh grated Parmesan cheese
11. Make ready 3/4 C of shredded mozzarella cheese
12. Provide 1/2 C shredded cheddar cheese
13. Make ready 3 Tbls of flour
14. Need for Cooking oil
15. You need - paprika (optional)
16. Get - dried parsley (optional)
17. Get of salt and pepper
18. Provide of Italian herbs

One Pot Tuscan Style Mac & Cheese how to cook:

1. Season chicken (with salt, pepper, paprika, dried parsley and oil..or whatever your heart desires).
2. Add oil to large skillet or pot and sear on both sides until golden brown and cooked through. Transfer chicken to plate and tent with foil to keep warm.
3. To same pan add butter and fry the onion and garlic until transparent.
4. Add 1/3 C chicken broth and simmer for 5 minutes
5. Add the sundried tomatoes with about 1/2 of the oil from the jar and cook for another 1-2 minutes.
6. Stir in the flour and cook for 1 minute.
7. Add 2 C of chicken broth, 2 1/2 C milk, Italian Herbs (2-3 tsp), salt and pepper to taste, bring to a simmer.
8. Add the dry macaroni, reduce heat to med-low, and stir occasionally as it simmers. (9-10 minutes)
9. Add the spinach and stir through until wilted
10. Remove skillet from heat, stir in all of the cheese. If sauce is too thick, continue to add milk slowly until reach desire thickness. (The sauce will continue to thicken as it cools)
11. Either slice the chicken into strips and mix into the pasta, or simply lay the cooked tenderloin on top of the pasta. Serve and enjoy!

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