Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, oseng baso campur / stir fried meat balls. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Oseng Baso Campur / Stir Fried Meat Balls is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Oseng Baso Campur / Stir Fried Meat Balls is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have oseng baso campur / stir fried meat balls using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Oseng Baso Campur / Stir Fried Meat Balls:

1. Get 100 grams chicken breast, cut into cubes
2. Take 10 meat balls, Asian ones, cut into quarters
3. Take 2 eggs
4. Make ready 1 handfull of bean sprouts
5. Get 2 garlics, smashed and chopped finely
6. Prepare Some water
7. Get 3 tbsp sweet soy sauce
8. Get 2 tbsp oyster sauce
9. Take Oil for frying
10. Prepare Salt
11. Take Pepper

Instructions to make Oseng Baso Campur / Stir Fried Meat Balls:

1. Heat the oil in a frying pan.
2. Then add and stir the garlics until fragrant
3. Then add in the eggs, make into scramble.
4. Add in the chicken, cook until turning in colour.
5. Add in the meatballs. Stir to combine.
6. Then add in the bean sprouts. Mix again.
7. Add the soy sauce and oyster sauce. Add some salt and pepper if needed.
8. Turn off the heat. Serve.

So that is going to wrap it up for this special food oseng baso campur / stir fried meat balls recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!