Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, salted caramel shortbread cookies (betty crocker). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Rich, buttery shortbread cookies are the perfect addition to any cookie exchange. Learn how to make them the old fashioned way or try new twists on the classic cookie; drizzled in salted caramel or made with maple or coconut, we have plenty of new ways to bake a batch of shortbread cookies you won't be able to resist. Spread caramel evenly over cookie base and sprinkle with remaining pecans.

Salted Caramel Shortbread Cookies (Betty Crocker) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Salted Caramel Shortbread Cookies (Betty Crocker) is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook salted caramel shortbread cookies (betty crocker) using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Salted Caramel Shortbread Cookies (Betty Crocker):

1. Get Cookies
2. Make ready 1 1/2 cup unsalted butter, softened
3. Make ready 3/4 cup sugar
4. Take 1 tsp vanilla
5. Take 3 1/2 cup all-purpose flour
6. Prepare Topping
7. Make ready 1 packages (14 oz)h caramels, unwrapped
8. Make ready 2 tbsp milk
9. Prepare 4 oz semisweet baking chocolate, chopped
10. Take 1 tbsp butter
11. Take 1 tsp coarse salt

This iconic shortbread recipe is as simple as mixing butter, flour and sugar together to create a dough that's not too sweet but oh-so delicious. And, since this shortbread can be made in under an hour, you can have tasty treats for tea parties, birthdays, showers and any occasion in between. These cookies consist of a shortbread crust, firm caramel center, and a milk chocolate top. Betty Crocker™ Mug Treats; Betty Crocker™ No-Bake Cookie Dough Bites; Betty Crocker™ Chilled Treats; Betty Crocker™ Brittle Mix; Betty Crocker™ Baking & Cake Mixes; Bisquick™ Betty Crocker™ Brownies and Bars; Betty Crocker™ Cookie Mixes; Betty Crocker™ Dessert Decorating & Specialty Products; Betty Crocker™ Frosting; Fruit.

Instructions to make Salted Caramel Shortbread Cookies (Betty Crocker):

1. heat oven 350°
2. large bowl: beat 1-1/2 cups butter with mixer until creamy. Beat in sugar and vanilla.
3. On low speed, beat in flour until blended.
4. Divide dough in half. Between two sheets wax paper, roll one portion dough 1/4 inch thick.
5. Cut with 2-1/2 inch round cookie cutter.
6. Place cutouts about 2 inches apart on ungreased cookie sheet. Repeat with second portion of dough.
7. Bake 12 to 14 mins or until barely lightly golden. Remove from cookie sheet to cooling rack. cool completely.
8. Microwave caramels and milk uncovered on high 2 mins 30 secs, stirring every 30 secs until melted and smooth.
9. Frost each cookie with 1 tsp caramel mixture.
10. Microwave chocolate and 1Tbs butter uncovered on high 1 min 30 sec, stirring every 30 secs until melted and smooth.
11. Drizzle chocolate over caramel on each cookie. Sprinkle with salt. Let stand..

Drizzle chocolate over caramel on each cookie. Kevin is making the limited edition Betty Crocker Salted Caramel Cookie Mix. We found this mix at Kroger. Cook over medium heat, stirring constantly, until mixture begins to boil. Adapted from Betty Crocker's Cooky Book, this recipe is as delicious as it is simple.

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