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Seasoning to Make Chicken Piccata Consomme Flavor Speedy

Chester Carter   26/09/2020 17:10

Chicken Piccata Consomme Flavor
Chicken Piccata Consomme Flavor

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Chicken Piccata Consomme Flavor cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you simply, you may make it in simple actions. You may make it for family or friends events, and it could be offered at numerous established activities also. I am certain you will see lots of people who just like the Chicken Piccata Consomme Flavor dishes that you just make.

Alright, don’t linger, let’s approach this chicken piccata consomme flavor formula with 9 materials which are surely easy to find, and we have to process them at the very least through 4 methods. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements Chicken Piccata Consomme Flavor:
  1. You need 2 of Chicken breast (or tenderloin)
  2. Get 1 dash ☆Salt
  3. You need 1 dash ☆Pepper
  4. Require 1 of rounded teaspoonful ☆Soup stock granules (Consomme bouillon powder)
  5. Make ready 1 tbsp for ☆Sake
  6. Prepare 1 dash - ☆Garlic powder
  7. Get 1 Vegetable oil
  8. Provide 1 dash for Rice flour (or white flour)
  9. You need 2 eggs Egg
Chicken Piccata Consomme Flavor instructions:
  1. Butterfly the chicken breasts and slice diagonally into strips. Put the chicken and ingredients marked ☆ in a bowl. Marinate the chicken for 10 minutes. Beat the eggs.
  2. Add the beaten eggs to the bowl from Step 1. Cover the chicken evenly with the with the mixture, thinly coat with flour, and then dip once more into the beaten egg mixture.
  3. Heat the vegetable oil in a frying pan. Place the chicken in the pan and cover with a lid. Cook over medium low heat.
  4. When one side is browned, flip over. Pour any remaining beaten eggs over the meat. Pan fry until the meat is cooked.

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