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Composition for Savory Oatmeal…trust me:

1. Prepare 1 for egg
2. Make ready 1/2 cup oats old fashioned
3. You need 1/2 cup - spinach frozen
4. Require 1 cup - almond milk
5. Give 1 tsp for chia seeds
6. You need 1 flax seeds tbl ground
7. Make ready 1 for lemon juice tbl
8. Take 1 of olive oil egg tbl and more for frying
9. Need to taste of salt pepper and
10. You need - basil julienned

But I've been feeling a little I absolutely LOVE savory oatmeal! I always add scrambled eggs to my oats (for protein) along with hot sauce. I was skeptical at first too. But DANG this is good stuff!

Savory Oatmeal…trust me making process:

1. Heat a pan on Medium high heat with a little olive oil. Crack the egg in the pan and cook sunnyside up.
2. In the meantime, place all the ingredients except for the egg in a bowl. Microwave on 50% power for 2 minutes. Stir and test for appropriate temperature. Microwave again for another minute at 50% power if needed.
3. Slide the egg on top of the bowl of oatmeal.
4. Top with basil, ground pepper and a drizzle of olive oil.
5. Grab a spoon and enjoy

The best part about savory oatmeal? Go crazy with whatever flavors and mix-ins you want. I have been eating savory oatmeal for years. One of my favorite ways to prepare it is to add a good amount of butter, fresh ground pepper and lots of fresh snipped dill weed. A savory oatmeal bowl with an egg, avocado, tomatoes and little parmesan.

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