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Busy Day Pot Pie cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you quickly, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Busy Day Pot Pie dishes that you just make.

Alright, don’t linger, let’s approach this busy day pot pie menu with 6 substances which are undoubtedly easy to obtain, and we have to process them at the very least through 9 tips. You should commit a while on this, so the resulting food could be perfect.

Ingredients requirements Busy Day Pot Pie:

1. Take - Entrée
2. Need 16 oz bag mixed veggies
3. You need 1 cup for shredded meat of choice (chicken, beef, pork, etc.:
4. Take 1 can for 10.5 oz mushroom condensed soup
5. You need 4 medium for biscuits
6. Get 4 medium of coffee mugs

Busy Day Pot Pie making process:

1. Empty bag of mixed veggies in microwave safe bowl.
2. Open can of soup and empty can into veggies. Be sure to fill can half way with water and put in bowl as well. Mix thoroughly.
3. Add shredded meat, mix thoroughly.
4. Heat in microwave until heated through. About 15-20 min. Then 2 min. at a time till hot. Set aside.
5. Slice each biscuit open so that you have a top and bottom. Place in microwave wrapped in paper towel. Heat for 30 seconds and 10 seconds after that until hot.
6. Place the bottom half of each biscuit into the bottom of a clean coffee mug.
7. Fill each mug until almost full. Leave at least 1/2 in. at the top.
8. Carefully place the top half of each biscuit on the top of each mug. Press lightly on to mixture.
9. Serve each individual pot pie while hot.

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