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How to Prepare Favorite Sweet stuffed pepper soup

Emilie Payne   14/07/2020 23:53

Sweet stuffed pepper soup
Sweet stuffed pepper soup

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet stuffed pepper soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Stuffed Pepper Soup - all the flavors of a stuffed bell pepper in easy, hearty and comforting soup form! Stuffed Pepper Soup has everything you love about stuffed peppers - bell peppers, ground beef Stuffed Pepper Soup. I love soup weather and the convenience of making a big pot of soup that Pingback: Spring Brings Sweet Peppers, Asparagus & Peas to FMBM! at Bay Meadows: San Mateo.

Sweet stuffed pepper soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Sweet stuffed pepper soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have sweet stuffed pepper soup using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sweet stuffed pepper soup:
  1. Take 1 pound ground beef or turkey
  2. Get 1/2 onion chopped
  3. Take Sweet peppers diced or any kind of bell peppers
  4. Make ready 1 can diced tomatoes, 14 oz with green chili
  5. Get 1 can (28 oz) crushed tomatoes
  6. Get 3 cups water
  7. Get 3 bouillon cubes chicken or beef
  8. Prepare 1 tablespoon Worcestershire sauce
  9. Make ready 1 tsp garlic salt (I used minced garlic)
  10. Make ready 1 tsp oregano
  11. Make ready 1 tsp Salt
  12. Take 1 tsp pepper
  13. Prepare 1 tsp Cayanne pepper
  14. Make ready 1 tablespoon brown sugar
  15. Take Hot sauce optional
  16. Get Add some cut jalapeño for more heat
  17. Make ready Cheese for the top, I used cheddar, but any cheese will work
  18. Take Cooked rice
  19. Take Any kind of rice will work I use Instant rice, make as much or little as you need

It's full of beef, rice, and veggies. Stuffed pepper soup is one of the best soups I've had in a long time. My husband and I both loved it. It kind of reminded me of chili without the chili powder.

Instructions to make Sweet stuffed pepper soup:
  1. Turn your Instant pot to the saute setting. Or just brown the hamburger on the stove top.
  2. Brown hamburger meat, then the drain grease, put back in pot add onions and cut peppers, then add dry seasoning, cook till the onions and peppers are to your liking, or soft.
  3. Place everything else (except the rice) into the instant pot. Stir to combine.
  4. Then set the pressure to 6 minutes. Quick release when done.
  5. Make the rice while you are waiting. (I used a rice cooker)
  6. Stir before serving.
  7. Spoon into a bowl and top with a spoonful of cooked rice, top it with cheddar cheese
  8. Notes- you don’t want to add the rice to the soup mixture, because the rice will just soak it up. If you have any leftovers, put the rice in it’s own Container. I used whatever spices I had on hand and made to taste, measurements I was guessing, and I used some other spices I can’t even remember, use what you have and like… same with the peppers. I had sweet peppers and I needed to do something with them before they went bad, just use what you like, and have on hand.

Stuffed Pepper Soup recipe makes the perfect easy, comfort food meal for weeknight dinners. Everyone gobbles up this family favorite version full of bell peppers, rice, ground beef, and a flavorful tomato base. I used red and yellow peppers for this recipe because I prefer the sweeter taste. Stuffed pepper soup with ground turkey, bell peppers, rice and tomatoes! Easy to prepare and healthy but satisfying on a cold day.

So that’s going to wrap this up with this exceptional food sweet stuffed pepper soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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