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Chicken Stew cuisine is really a dish that’s classified as an easy task to make. through the use of resources that exist around you very easily, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Chicken Stew dishes that you simply make.

Alright, don’t linger, let’s task this chicken stew menu with 10 components which are absolutely easy to find, and we have to process them at the very least through 4 actions. You should expend a while on this, so the resulting food could be perfect.

Composition Chicken Stew:

1. Make ready 1 piece of chicken breast (about 250-300 gram)
2. Make ready 1-2 stick - celery, slice
3. Get 1/2 cup for frozen green peas, boiled
4. Take 3 cloves for garlic, chopped
5. Provide 1/2 - onion
6. Make ready 500-700 ml of water
7. Give 1 tsp of salt (less or more as desired)
8. Provide 1/2 tsp for pepper
9. Require 1/2 tsp of chicken stock powder
10. Need 1 can tomatoes

Chicken Stew making process:

1. In sauce pan, heat up oil, saute garlic and onion until fragrance. Add celery.
2. Add chicken.and tomato., combine well
3. Add green peas, water, and seasoning with salt, pepper, and chicken stock powder.
4. Wait until all ingredients cooked. Serve and enjoy it !

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