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Composition for My Slow cooked Chunky Chicken & Veg Casserole:

1. Prepare 1 for +1/2 pint boiling water
2. You need 2 of Chicken breast
3. Get 3 for Sweet potatoes cut into 2 inch pieces
4. Require 1 cup for mixed frozen veg
5. Need 1/2 - onion cut chunky pieces
6. Give 2 cloves of Garlic crushed
7. Provide 1 tin of Chicken broth
8. You need 1/2 tsp - Sea Salt
9. Provide 1 tsp for Black pepper
10. Provide 1 of dried Chicken Stock cube
11. Need 1 tsp for Cornflour in 2 tsp water to thicken

My Slow cooked Chunky Chicken & Veg Casserole steps:

1. Add the water to the Slow cooker and the chicken breast and onion. (I just left the chicken breast whole).
2. Then the potatoes and veg.
3. Next the salt and pepper also the broth soup.
4. Soup
5. Garlic and dried chicken stock
6. Give it a stir then close the lid and set for 6 hours.
7. Serve hot

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