Easiest Way to Prepare Favorite Teriyaki Chicken and Vegetable Sandwich★Recipe video★
Peter Howell 18/05/2020 22:00
Teriyaki Chicken and Vegetable Sandwich★Recipe video★
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, teriyaki chicken and vegetable sandwich★recipe video★. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Teriyaki Chicken and Vegetable Sandwich★Recipe video★ is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Teriyaki Chicken and Vegetable Sandwich★Recipe video★ is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have teriyaki chicken and vegetable sandwich★recipe video★ using 19 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Chicken and Vegetable Sandwich★Recipe video★:
Take ・2 slices white bread
Make ready ・1 Teriyaki Chicken, large size(◎)
Get ・2 leaves of iceberg lettuce
Make ready ・1/3 orange bell pepper
Take ・1/3 yellow bell pepper
Get ・1/3 cucumber
Make ready ・1/2 tomato
Take ・some microgreens
Get ・a dollop of mayonnaise
Take ・a dab of butter
Get ◎Teriyaki Chicken
Take ・1 large piece of chicken breast (350-400 g, 12.3-14 oz)
Prepare ・a dash of salt and pepper
Get ・3 Tbsp Katakuri starch (potato starch)
Get ・2 Tbsp olive oil
Take A: 3 Tbsp cooking sake
Take A: 3 Tbsp Mirin (sweet sake, sweet cooking wine)
Get A: 2.5 Tbsp soy sauce
Prepare A: 2 Tbsp cane sugar
Instructions to make Teriyaki Chicken and Vegetable Sandwich★Recipe video★:
★Recipe video★ (my You Tube channel)→https://youtu.be/HeDFUcpNACk
Mix cooking sake, Mirin, soy sauce and cane sugar (A). Microwave it at 600W for 30-40 sec. Mix it lightly to melt the sugar. Teriyaki sauce is ready.
Cut chicken breast and make it same thickness. Pound it with the back of the knife. Poke holes into the surface of the chicken skin.
Season both sides with salt and pepper. Coat it with potato starch. Heat oil in a frying pan.
Put the skin-side down and pan-fry it on medium heat. Do both sides brown and remove extra oil with a paper towel. Pour the teriyaki sauce over the chicken.
Cook it while turning over it sometimes until the sauce has reduced and thickened. Teriyaki Chicken is ready.
Wash vegetables and slice up.
Spread butter onto 1 side of each bread slice. Top 1 slice bread, spread-side up, with iceberg lettuce, bell pepper, cucumber, Teriyaki Chicken, mayonnaise, tomato, microgreens, iceberg lettuce. Top with remaining bread slice, spread-side down.
Wrap it with parchment paper and cut in half.
So that is going to wrap this up for this exceptional food teriyaki chicken and vegetable sandwich★recipe video★ recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!