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They cook quickly for a fast, easy, and delicious weeknight dinner! For these glazed pork chops, I made a basic rub out of brown sugar, garlic, paprika, cayenne, black pepper, and a little salt for good measure. Spicy garlic fried chicken (Kkanpunggi) is a popular Korean Chinese fusion dish. Double deep fried chicken is super crispy and it is coated with So every time I go to a Korean Chinese restaurant, I normally face two dilemmas.
First one is, whether to order sweet and sour pork (tangsuyuk) or this. Just like chicken, pork chops are simple and quick meat to cook up for a weeknight meal. It wan't overly sweet nor spicy which made them perfect for a family dinner. Using a grill pan I gave my chops some good grill marks Grate in the garlic and finely dice the chili pepper and add it to the marinade. Sweet and sour chicken is one of the most popular Chinese recipes.
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