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Alright, don’t linger, let’s practice this one pot tuscan style mac & cheese menu with 18 elements which are undoubtedly easy to receive, and we have to process them at the very least through 11 measures. You should shell out a while on this, so the resulting food could be perfect.

Ingredients of One Pot Tuscan Style Mac & Cheese:

1. Provide 1-1.5 lbs for chicken breast tenderloins
2. Give 1 medium onion, chopped
3. Provide 6 cloves garlic diced
4. Give 2 1/3 cups chicken broth
5. Need 3 C for whole milk
6. Make ready 3 C macaroni (10 oz)
7. Prepare 3-4 C for fresh baby spinach
8. Get 7 oz for jar of sundried tomatoes in oil (julienned)
9. Give 2 Tbls - butter
10. Provide 1 C for fresh grated Parmesan cheese
11. Take 3/4 C shredded mozzarella cheese
12. Make ready 1/2 C for shredded cheddar cheese
13. Need 3 Tbls flour
14. Require for Cooking oil
15. You need paprika (optional)
16. Make ready of dried parsley (optional)
17. Prepare of salt and pepper
18. Get of Italian herbs

One Pot Tuscan Style Mac & Cheese process:

1. Season chicken (with salt, pepper, paprika, dried parsley and oil..or whatever your heart desires).
2. Add oil to large skillet or pot and sear on both sides until golden brown and cooked through. Transfer chicken to plate and tent with foil to keep warm.
3. To same pan add butter and fry the onion and garlic until transparent.
4. Add 1/3 C chicken broth and simmer for 5 minutes
5. Add the sundried tomatoes with about 1/2 of the oil from the jar and cook for another 1-2 minutes.
6. Stir in the flour and cook for 1 minute.
7. Add 2 C of chicken broth, 2 1/2 C milk, Italian Herbs (2-3 tsp), salt and pepper to taste, bring to a simmer.
8. Add the dry macaroni, reduce heat to med-low, and stir occasionally as it simmers. (9-10 minutes)
9. Add the spinach and stir through until wilted
10. Remove skillet from heat, stir in all of the cheese. If sauce is too thick, continue to add milk slowly until reach desire thickness. (The sauce will continue to thicken as it cools)
11. Either slice the chicken into strips and mix into the pasta, or simply lay the cooked tenderloin on top of the pasta. Serve and enjoy!

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