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Ingredients requirements - Chicken Fried Rice using leftovers:

1. You need 3 eggs
2. Prepare 2 - leftover chicken breasts
3. Need 2 cup for rice (leftovers are okay)
4. Require 3 green onions (tops and bottoms)
5. Require 1/2 cup - broccoli
6. Provide 1/4 cup of sliced carrots, cooked until tender
7. Get 1 for soy sauce
8. Prepare 1 - oil

Chicken Fried Rice using leftovers how to cook:

1. Put 1 tablespoon oil in hot wok or frying panel and scramble eggs. Put aside.
2. Put 1-2 tablespoons of oil in wok and fry rice until rice is soft (approximately 10 minutes). Stir frequently.
3. Add soy sauce until rice is brown. Taste so you don't add too much soy sauce!
4. Add eggs, chicken, onions, and other vegetables (peppers are a good option)
5. Cook until warm, stirring frequently.

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