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Recipe of Favorite Stuffed Peppers

Peter Gilbert   08/08/2020 20:31

Stuffed Peppers
Stuffed Peppers

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed peppers. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Peppers is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Stuffed Peppers is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed peppers using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Peppers:
  1. Take 1 lb ground chicken , turkey or ground beef
  2. Prepare 1 packages chicken, turkey or pork sausage
  3. Get 28 oz can of crushed tomatoes
  4. Get 1 box frozen spinach or bag fresh
  5. Take 2 cup rice white or brown
  6. Take 1/2 onion, chopped fine
  7. Get 2 clove garlic or to taste
  8. Prepare 4 peppers any colors, I like to mix
  9. Take 2 tbsp olive oil
  10. Get 1 shredded cheese-I like Parmesan and Mozzarella
Instructions to make Stuffed Peppers:
  1. Cut peppers either in half like boats or just the tops and clean out thoroughly. Wrap peppers in aluminum foil and bake for 15 minutes in a preheated 350° oven. Make rice, either bagged or in rice cooker…whatever works for you.
  2. Sauteed onion in olive oil until golden. Add garlic, ground meat and sausage. Cook until just browned.
  3. Add crushed tomatoes and heat through.
  4. Add spinach and cook until wilted.
  5. Put mixture into peppers (remove foil) and add cooked rice as well. Stuff peppers snuggly and add cheese to top.
  6. Bake for 20 minutes until bubbly. Serve hot. Can be made ahead and then baked for 30 minutes.

So that’s going to wrap it up with this special food stuffed peppers recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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