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EASY Italian Chicken Pasta Salad with a cool veggie cutting hack to cut down on prep time. This salad is delicious and easy to make! Everything combines to create a flavor explosion!

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Alright, don’t linger, let’s course of action this pasta chicken salad with italian dressing sauce formula with 26 components which are absolutely easy to find, and we have to process them at the very least through 9 methods. You should devote a while on this, so the resulting food could be perfect.

Ingredients requirements of Pasta chicken salad with Italian dressing sauce:

1. Need - For the chicken marinade :
2. Get 2 for chicken breast
3. Make ready 1/2 - salt
4. Require 1/2 for paprikan powder
5. Give 1/2 - garlic powder
6. Need 1/2 - black pepper
7. Get 1 tsp of dried oregano
8. Require 1 tsp dried basil
9. You need 1/2 cup of flour
10. Provide For the Italian dressing sauce :
11. Get 1/2 cup - olive oil
12. Get 3 tbsp for apple cider vinegar
13. Make ready Pinch of salt (add more if you like)
14. Get 1 tbsp for mayonnaise
15. Make ready 1/4 cup parmesan cheese finely chopped
16. Provide 1/2 of Sugar
17. Get 1 tbsp for garlic powder
18. Get 1/2 tsp for dried oregano
19. You need 1/2 tsp for dried basil
20. Take 1/2 for black pepper
21. Provide 2-3 cup pasta
22. Get 1 - medium cucumber chopped into small cubes
23. Make ready 6-8 cherry tomato cut into 4 slices
24. Take Handful for coriander finely chopped
25. Make ready - Butter
26. Take of Olive oil

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Pasta chicken salad with Italian dressing sauce making:

1. Wash and dry the chicken with kitchen towel and then marinade the chicken.
2. Then coat lightly in flour.
3. Heat olive oil in heavy skillet over MED HIGH heat until hot. Add butter, then add the chicken to skillet, being careful not to overcrowd the pan. If your pan is less than 12 inches across, you may need to brown the chicken in batches
4. Cook chicken for approximately 4-5 minutes per side, until cooked and golden brown. Remove to a plate and set aside.
5. Cook the pasta until is well cook and drain. Let it cold.
6. For the Italian dressing sauce just mix all the ingredient in a bowl.
7. In a bowl add the cook pasta,add cucumber,cherry tomato,coriander and slice chicken. Pour the dressing sauce.
8. Enjoy your healthy salad (^-^)
9. You can keep the sauce if you aren't using it all. Keep in tupper wear and place it in the fridge.

Is Italian pasta salad really an Italian dish? Pasta salad with the dressing on it can be stored for later with no problems. You can put it in the refrigerator Everyone loved it- even my picky daughter! I left out the olives and added cooked chicken breast and substituted the pepperoncini for green pepper. Pasta salad is truly as easy as boiling water if you stick to a simple formula, use a smart pasta cooling trick, and a flavorful dressing.

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