How are you currently at the moment ?, We trust you’re effectively and cheerful generally. through this web site I will introduce the recipe for cooking Mongolian Chicken that is currently extremely popular with various groups, having a easy and fast method of making relatively, this Mongolian Chicken food is in great demand by lots of people, and tastes good also, would make all of your spouse and children and friends You like it most likely.

Mongolian Chicken cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you quickly, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Mongolian Chicken dishes that you simply make.

Alright, don’t linger, let’s course of action this mongolian chicken menu with 14 components which are definitely easy to find, and we have to process them at the very least through 3 ways. You should invest a while on this, so the resulting food could be perfect.

Ingredients - Mongolian Chicken:

1. Prepare 1 lb of Chicken Boneless Thighs or Breast cut up into small pieces . .
2. Require 1 Tablespoon for Spice Rub (I used Rocky Rub)
3. Provide 1 Tablespoon of Olive Oil
4. Need 1 Teaspoon of Cumin Seeds
5. Make ready 1 inch salted water Potatoe boiled in cut into cubes .
6. Get 1 16 oz - Chickpeas Juice cans
7. Require 1/2 for Red Pepper sliced thin cut lengthwise
8. Get 1/2 of Onion cut lengthwise
9. You need 1 Inch - Ginger sliced lengthwise
10. Require 2 cloves Garlic sliced
11. You need 1 Tablespoon Soy sauce
12. Make ready 2 Chilli Pepper Green sliced thin
13. Prepare 4 1 1/2 inchs - Green Onions cut in to pieces
14. Require 1 Tomatoe chopped

Mongolian Chicken step by step:

1. Marinate chicken pieces in Spice rub. Set aside. Heat oil in a Non stick Pan (cast iron is best). add cumin seeds, cook 1 minute. Add Chicken and cook for 4 minutes over medium heat. Brown chicken a little bit. Take chicken out and put it in a bowl.
2. In the same pan add Onion, Ginger, Garlic, Green Onions, Chilli Pepper, Red Bell Pepper and cook 2 minutes. Add chopped tomatoe and soy sauce. Cook about 2 minutes. Add Chickpeas and juice and Boiled Potatoes. Cook about 4 minutes on low head. Now add Chicken and let it simmer for 5 minutes.
3. You can add green vegetables to this at this time. Serve when ready with Rice or your favorite food.

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