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Paleo Thai Chicken Lettuce Wraps cuisine is really a dish that’s classified as an easy task to make. through the use of elements that exist around you effortlessly, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Paleo Thai Chicken Lettuce Wraps dishes you make.

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Composition - Paleo Thai Chicken Lettuce Wraps:

1. Give 12 of Bibb or Romaine lettuce leaves
2. Get 1 lb for boneless, skinless chicken breasts
3. Prepare 4 - Napa cabbage leaves, thinly chopped
4. Get 1 cup - raw broccoli, finely chopped
5. Get 1 large carrot, shredded
6. Provide 3 of green onions, thinly sliced
7. Make ready 1/4 cup for cilantro, minced
8. Prepare Thai Sauce
9. Take 1/4 cup of almond butter
10. You need 1/4 cup - water
11. Get 2 tbsp coconut aminos (taste like soy sauce)
12. Give 2 tbsp of lime juice (or the juice of 1 lime)
13. Prepare 2 clove garlic, minced

Paleo Thai Chicken Lettuce Wraps making process:

1. Grill chicken breasts and dice into 1/2" cubes.
2. add ingredients for sauce to jar, close jar, shake until ingredients well combined
3. Wash lettuce leaves and spread out on a plate (reserve half the leaves for leftovers).
4. Fill with chicken, broccoli, napa cabbage, carrots, green onions, and cilantro.
5. Drizzle with thai sauce.
6. Reserve leftover filling mixture for lunch the next day, but wait to fill lettuce leaves until serving.
7. source: http://www.paleoplan.com/2009/12-31/thai-chicken-wraps/

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