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Peppered Chicken and Noodles cuisine is really a dish that’s classified as an easy task to make. through the use of products which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could be provided at different formal activities actually. I am certain you will see lots of people who just like the Peppered Chicken and Noodles dishes you make.

Alright, don’t linger, let’s approach this peppered chicken and noodles menu with 10 components which are absolutely easy to have, and we have to process them at the very least through 6 methods. You should shell out a while on this, so the resulting food could be perfect.

Ingredients for Peppered Chicken and Noodles:

1. Take 3 of noodles
2. Prepare 1/2 cup - cream of mushroom soup
3. Take 4 oz for chicken breast
4. Make ready 1/2 small - tomato
5. Provide 1/8 small for onion
6. Require 2 pinch fresh cilantro
7. Require 1 oz - lime juice
8. Need 1 tsp of cayenne pepper
9. Give 1/2 tbsp - ground black pepper
10. Provide 4 oz noodles

Peppered Chicken and Noodles making process:

1. Take thawed chicken, place in Zip-loc bag with lime juice, cayenne pepper, and black pepper. Shake, and let sit for 30 minutes.
2. Bring water to a rolling boil. Add noodles, reduce heat to roiling boil.
3. Place chicken in pan, sear outside and reduce heat. Cover, while flipping occasionally.
4. Mince tomato, onion, and fresh cilantro.
5. At desired texture, remove noodles from heat. Drain all water, and add cream of mushroom soup. Stir gently and evenly.
6. Plate noodles. Sprinkle tomato, onion, and cilantro onto noodles. Remove chicken from heat, cut into 1-inch strip and place on top of pasta

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