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Recipe of Salmon Patties- Gluten, Dairy, Nut And Soy Free Award-winning

Brian Sims   26/06/2020 16:54

Salmon Patties- Gluten, Dairy, Nut And Soy Free
Salmon Patties- Gluten, Dairy, Nut And Soy Free

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Salmon Patties- Gluten, Dairy, Nut And Soy Free cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you quickly, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Salmon Patties- Gluten, Dairy, Nut And Soy Free dishes which you make.

Alright, don’t linger, let’s task this salmon patties- gluten, dairy, nut and soy free menu with 4 components which are undoubtedly easy to acquire, and we have to process them at the very least through 6 ways. You should commit a while on this, so the resulting food could be perfect.

Composition for Salmon Patties- Gluten, Dairy, Nut And Soy Free:
  1. You need 1 kg of Potatoes
  2. Provide 210 grams Tinned salmon (preferably red)
  3. Get 1 - Salt and pepper
  4. Take 1 Egg, beaten
Salmon Patties- Gluten, Dairy, Nut And Soy Free making process:
  1. Boil potatoes until tender
  2. Mash potatoes
  3. Remove all bones and skin from salmon
  4. Mix salmon and egg through mashed potato
  5. Form mixture into patties and fry for a few minutes each side until golden brown
  6. Serve with salad, delicious with a drizzle of vinegar on top

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