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Composition Basil-Flavored California Roll:

1. Provide 90 ml of Uncooked white rice
2. Provide 1 for sheet Nori seaweed
3. You need 1 for Boiled egg
4. You need 4 slice - Smoked salmon
5. Take 1/2 of Cucumber
6. Require 1 tbsp - Basil sauce
7. Make ready 1 tbsp Mayonnaise
8. Make ready 1 dash - less than 1 tablespoon Sushi vinegar

Basil-Flavored California Roll instructions:

1. Add the sushi vinegar to the freshly cooked rice and let cool.
2. Cut the cucumber into long, thin strips. (Make them thin enough to be easily rolled)
3. Chop the boiled egg, then season with the mayonnaise and basil sauce (like you're making an egg sandwich).
4. Put a thin layer of the rice from 1 on the nori. Put plastic wrap on top of the rice, then flip the whole thing over.
5. Put 2, 3, and the smoked salmon on top of the nori and roll into futomaki (fat rolls) to finish.

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