How are you currently as of this ideal moment ?, We desire you’re nicely and delighted usually. through this web site I will introduce the recipe for cooking Falooda Jelly Pudding that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Falooda Jelly Pudding food is in great demand by lots of people, and tastes good also, makes all of your family and perhaps good friends You like it.

Falooda Jelly Pudding cuisine is really a dish that’s classified as an easy task to make. through the use of resources which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could be displayed at different established activities also. I am certain you will see lots of people who just like the Falooda Jelly Pudding dishes that you just make.

Alright, don’t linger, let’s plan this falooda jelly pudding menu with 5 substances which are undoubtedly easy to find, and we have to process them at the very least through 4 actions. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements for Falooda Jelly Pudding:

1. Need 1/2 kg for full cream milk
2. Prepare 1/4 cup of sugar
3. Make ready 2 tbsp - khus syrup
4. Give 3 Tbsp for vermicelli
5. You need 2 tbsp for sabza/ basil seeds

Falooda Jelly Pudding instructions:

1. First milk me sugar, vermicelli, basil seeds dalkar boil karein - 10-12 minutes boil hone par gas band karein.
2. Khus syrup add karein mix karein - Fallooda ready.
3. Jelly ke liye 1 packet jelly me diye instructions ke hisab se banaye - Jelly mold me sat karein.
4. Ab fallooda thanda hone par jelly ke sath serve karein.

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