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Pile some arugula on top of each hot chicken breast. With a very sharp knife or a vegetable peeler, shave the chunk of Parmesan into large shards and arrange them on top of Salad Recipes Cheese Parmesan Cheese Recipes Arugula Vegetable Fruit Lemon Chicken Recipes Poultry Main Dish. Crispy baked parmesan chicken is so super easy and delicious!

Alright, don’t linger, let’s approach this chicken parm w/leek arugula salad formula with 15 elements which are definitely easy to find, and we have to process them at the very least through 6 measures. You should devote a while on this, so the resulting food could be perfect.

Ingredients of Chicken parm w/leek arugula salad:

1. Require for Butterflied chicken breast flattened
2. Need for Eggs
3. Take Flour
4. You need Homemade bread crumbs
5. Give for Salt & pepper
6. Require for Honey
7. Make ready for Tomato paste
8. Give of Chili sauce
9. Need - Parmesan cheese
10. Require of Kraft Italian mix cheese
11. Make ready for Red onion
12. Provide Leek
13. You need Cremini mushrooms
14. Provide of Heirloom baby tomatoes
15. Take of Foccaccia bread

Meanwhile, in a salad bowl, combine the Add the arugula (or spring mix lettuce) and tomatoes. Season with salt and pepper and toss well. Spoon the salad onto plates, top with the. The Best Leek Salad Recipes on Yummly

Chicken parm w/leek arugula salad step by step:

1. Coat chicken in flour (salt & peppered w/ parmesan cheese) beaten eggs, & bread crumbs
2. Heat fry pan with butter & evoo then place chicken gently & cook until golden brown
3. Another pan combine with honey, chili sauce & tomato paste and stir
4. Chop up leek, cremini mushrooms, red onion & heirloom baby tomatoes then mix in bowl
5. When chicken is cooked sprinkle kraft Italian mix cheese on top & melt
6. Serve with sauce & another sprinkle of parmesan cheese on top of chicken, salad & foccaccia bread

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