Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rainbow cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! As the classic children's song says, "Red, Orange, Yellow, Green, Blue, Purple Make the Rainbow Bright." All the colors of that fabulous rainbow come together in a super-celebratory rainbow layer cake that's perfect for any occasion.

Rainbow Cake is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Rainbow Cake is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook rainbow cake using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rainbow Cake:

1. Take 2 box betty crocker white cake mix ( you will also need oil, water and egg whites)
2. Take 3 can betty crocker vanilla frosting
3. Prepare 1/4 tsp each of 6 different liquid food colouring colours
4. Make ready 1 sprinkles
5. Take 1 cake pan
6. Make ready 6 sheets of wax paper

Pipe rainbow rosettes onto cake beginning with middle of top of cake and working out and down sides so the most vibrant colors are on top of cake. Mash apple or crabapple jelly with fork. Spread yellow layer with jelly, and place on top of green strip. Homemade rainbow cake made with layers of moist vanilla buttermilk cake and easy buttercream frosting.

Steps to make Rainbow Cake:

1. preheat oven to 375°F
2. combine both cake mix into one large bowl and mix according to packaging directions. then divide batter into six equal parts in six different bowls
3. add about 1/4 tsp of six differnt liquid food colouring to each of the bowls. each bowl gets a different colour. i used yellow orange red purple blue and green. mix colour thoroughly.
4. grease pan and line with wax paper. i used and 8'inch circle pan.
5. pour in one of the coloured batter and bake for 15-20 mins or until a tooth pick comes out clean when inserted. remove the baked cake from pan and put on a flat surface to cool. re-grease and line the pan and bake another colour batter. follow the step until all colours are baked. after cooling completely i suggest putting all six cakes into the fridge for 2 hrs to make icing easier.
6. use your serving plate and place a tsp of icing in the middle. place the purple cake on plate. use a thin layer of icing to cover the top of the cake then place the red. repeat the step with a thin layer of icing before placing the orange, yellow, green and then the blue on top. when all six cakes are stacked, icing all around the cake until cake is completely covered.
7. this step is optional. to decorate the cake you can use the topping of your choice. i used coloured sprinkles all over the cake.

This rainbow cake just makes me feel so happy. I absolutely LOVED slicing into it to see all those gorgeous colorful layers! The best part is, this rainbow cake isn't just for looks, it tastes absolutely amazing. Six layers of rainbow-colored vanilla cake filled high with a sweet vanilla icing and covered with rainbow sprinkles. Within this North Jersey, square mile town, on the outskirts of New York City, Carlo's has become a true pastry landmark establishment.

So that’s going to wrap this up for this special food rainbow cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!