Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, blue cheese & zucchini turkey burger sliders. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Blue Cheese & Zucchini Turkey Burger Sliders is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Blue Cheese & Zucchini Turkey Burger Sliders is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have blue cheese & zucchini turkey burger sliders using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Blue Cheese & Zucchini Turkey Burger Sliders:

1. Get For the Turkey Sliders
2. Prepare 1 lb Ground turkey
3. Make ready 1/2 cup Shredded zucchini
4. Make ready 1/4 cup Panko bread crumbs ( I used chipotle flavored crumbs)
5. Make ready 1/4 cup Good quality crumbled blue cheese
6. Get 2 Green onions
7. Get 1/2 tsp Garlic powder
8. Prepare 1/2 tsp Smoked chipotle powder
9. Make ready 1/2 tsp Black pepper
10. Get 1/4 tsp Smoked ground cumin
11. Prepare Other Ingredients
12. Make ready 1 packages White or wheat slider bread buns
13. Take Garnishes
14. Get 1 Spinach or lettuce of your choice
15. Make ready 1 Mustard
16. Make ready 1 Mayonnaise
17. Prepare 1 Ketchup
18. Make ready 1 Cheese slices of your choice if desired
19. Get 1 Sliced tomatoes (I like mine salted and peppered, yum!)
20. Prepare 1 Sliced purple onions
21. Make ready 1 Sliced pickles

Instructions to make Blue Cheese & Zucchini Turkey Burger Sliders:

1. Mix all ingredients for the turkey sliders in a large bowl. I like to get in there and mix it up with my clean hands to make sure all of the ingredients get well incorporated. (Ladies this would be a good time to take the rings off lol)
2. Roll enough of the mixture to form a little bit larger than a golf ball sized "meatball". Flatten out the burger by patting it slightly to form the burger patty. I always make a small indention in the middle of the burger so the burger doesn't puff up and it retains most of its juices.
3. Spray a medium sized skillet with non stick cooking spray. Cook the burgers for about 5-6 minutes on each side over medium heat.
4. Set patties on a plate lined with paper towels as they cook. When done cooking top with your favorite toppings to suit your tastebuds. Enjoy!
5. Makes about 10 slider patties.

So that is going to wrap it up with this special food blue cheese & zucchini turkey burger sliders recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!