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Seasoning to Prepare Chinese Chicken Congee for Breakfast Appetizing

Gabriel Glover   28/06/2020 16:53

Chinese Chicken Congee for Breakfast
Chinese Chicken Congee for Breakfast

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Chinese Chicken Congee for Breakfast cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you effortlessly, you may make it in simple actions. You may make it for friends or family events, and it could be shown at several public occasions possibly. I am certain you will see lots of people who just like the Chinese Chicken Congee for Breakfast dishes that you simply make.

Alright, don’t linger, let’s task this chinese chicken congee for breakfast menu with 10 substances which are definitely easy to receive, and we have to process them at the very least through 4 ways. You should expend a while on this, so the resulting food could be perfect.

Ingredients requirements Chinese Chicken Congee for Breakfast:
  1. Need 1 for Chicken breast
  2. Get 1 tea spoon for Salt (for chicken)
  3. Take 2 slices Ginger
  4. Prepare 2 table spoon for Sesame oil
  5. Get 1 cup for Rice (I used Japanese rice)
  6. Take 8 cups of Hot water
  7. Get To taste for Salt and pepper
  8. Take of Leek or any other vegetable for topping
  9. Give 1 - Ready made deep fried tofu (if it's available)
  10. Require 2 table spoon - Soy sauce (for deep fried tofu)
Chinese Chicken Congee for Breakfast making process:
  1. Sprinkle 1 teaspoon of salt on both sides of the chicken.
  2. Heat sesame oil in a pan and stir fry thin-sliced ginger. When it becomes fragrant, add 1 cup of rice and coat the surface of rice.
  3. Once the rice becomes transparent, add hot water(be careful!).
  4. Add chicken and bring to a boil. Once it becomes boiling, turn to the small heat and cover with a lid. Heat for 40 minutes. Serve hot and enjoy!

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