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Simple Way to Prepare Homemade Persian Chicken/meat balls

Alex Gilbert   24/09/2020 13:48

Persian Chicken/meat balls
Persian Chicken/meat balls

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, persian chicken/meat balls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Persian Chicken/meat balls is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Persian Chicken/meat balls is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have persian chicken/meat balls using 20 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Persian Chicken/meat balls:
  1. Take Ingredients for beef kebab balls
  2. Make ready 300 g ground beef
  3. Make ready 1 onion grated
  4. Take 1 Tbsp cream
  5. Take 1 Tbsp saffron water
  6. Take 2 Tbsp finely chopped parsley
  7. Make ready 2 slices bread, soak in the water for 5 minutes, then squeeze out all the excess moisture
  8. Take Bread crumbs
  9. Make ready to taste Salt- chili powder
  10. Make ready Oil
  11. Take Ingredients for chicken kebab balls
  12. Take 300 g minced chicken or Turkey
  13. Take 1 onion grated and squeeze out all the juice
  14. Prepare 1 Tbsp cream
  15. Make ready 1 Tbsp saffron water
  16. Take 2 Tbsp finely chopped parsley
  17. Get 2 slices bread, soak in the water for 5 minutes, then squeeze out all the excess moisture
  18. Take Bread crumbs
  19. Prepare to taste Salt- chili powder
  20. Get Oil
Instructions to make Persian Chicken/meat balls:
  1. Combine bread, ground beef, chopped parsley,
  2. One grated onion, cream, spices and saffron water in a large bowl and mix well.
  3. Make into small balls. Roll each ball in bread crumbs. Repeat all process with minced chicken as well.
  4. Thread alternatively one meat ball one chicken ball onto wooden skewers. Place them in the fridge for an hour.
  5. Then, heat the oil in a large skillet. Fry meat balls and chicken balls. Cover the skillet while kebabs are cooking, so that they hold their shape. When meat balls are brown remove from the heat and serve it with bread, rice or spaghetti.
  6. Ingredeints

So that’s going to wrap it up with this exceptional food persian chicken/meat balls recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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