Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, rainbow ring easter cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Rainbow Ring Easter Cake is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Rainbow Ring Easter Cake is something which I’ve loved my whole life. They are fine and they look fantastic.
Add red food color to second bowl to make pink. Add red and blue food color to third bowl to make purple. I started making rainbow ring cakes last year, and since then, they have become a big hit for every holiday and special event.
To begin with this recipe, we must prepare a few ingredients. You can cook rainbow ring easter cake using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rainbow Ring Easter Cake:
Make ready 1 Yellow, red, blue and green food color
Make ready 1 oz (12 oz) Betty Crocker® Whipped fluffy white frosting
Take 1 box Betty Crocker® SuperMoist® white cake mix Water,
Prepare 1 vegetable oil and egg whites called for on cake mix box
A mini cake topped with loads of frosting and sprinkles is basically a recipe for happiness. Rainbow Ring Easter Basket Cake Unleash your inner artist with this colorful cake that's almost as much fun to make as it is to eat. Be sure to snap a picture before everyone digs in, because each cake is utterly unique and undeniably beautiful. Prepare cake mix as directed on package, stirring in orange extract.
Instructions to make Rainbow Ring Easter Cake:
Heat oven to 325°F. Generously grease 12-cup fluted tube cake pan with shortening or cooking spray. Make cake mix as directed on box, using water, oil and egg whites.
Divide batter among 3 small bowls. Add few drops yellow food color to 1 bowl; mix well. Add red food color to second bowl to make pink. Add red and blue food color to third bowl to make purple. Pour half of the yellow batter into cake pan. Carefully pour half of the pink batter over yellow batter. Carefully pour half of the purple batter over pink batter. Repeat layers (do not mix colors).
Bake as directed on box until toothpick inserted near center comes out clean. Cool 10 minutes; remove from pan to cooling rack. Cool completely, about 1 hour. Place cake on serving plate.
Divide frosting among 3 small microwavable bowls. Microwave 1 bowl on High about 5 to 10 seconds; add few drops yellow food color and stir until frosting is smooth enough to drizzle. With spoon, drizzle yellow frosting back and forth over cake in striping pattern until all frosting is used (allow some frosting to drip down onto plate in middle of cake, if desired). Microwave second bowl of frosting; add red and blue food color to make purple. Drizzle frosting over cake in same striping pattern. Repeat with last bowl, adding red food color to make pink frosting. Decorate cake with sprinkles.
Place coconut in resealable food-storage plastic bag; add few drops green food color. Seal bag and toss until coconut is evenly tinted. Sprinkle coconut on serving plate around cake and in center for “Easter grass.”
Tint each bowl a different color. Easter rainbow cake This stunning Easter cake is made with Simnel-inspired flavours. The icing is easier than it looks. I love to find simple ways bake and here is a quick and easy method I figured out to make a rainbow bundt cake. Using Kool-aid drink packets, you can create.
So that is going to wrap this up with this exceptional food rainbow ring easter cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
