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Spinach and Kale Tofu Scramble cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you simply, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Spinach and Kale Tofu Scramble dishes which you make.

Alright, don’t linger, let’s task this spinach and kale tofu scramble formula with 15 elements which are undoubtedly easy to obtain, and we have to process them at the very least through 5 actions. You should expend a while on this, so the resulting food could be perfect.

Composition of Spinach and Kale Tofu Scramble:

1. Give 1/3 cup for favorite salsa
2. Require 1/4 cup chopped green onion
3. Require 1/3 cup for cherry tomatoes
4. You need 1/2 cup kale
5. Need 1/2 cup of spinach
6. Need 1 cup of firm tofu
7. Give 1/4 cup of avocado
8. Get tofu seasoning
9. Provide 1 tbsp for nutritional yeast
10. Make ready 1/2 tbsp - cumin
11. Make ready 1/2 tbsp - fresh thyme
12. Take 1 tbsp - minced garlic
13. Need 2 tbsp - olive oil
14. Get 1 cup of water
15. Provide 1/2 tbsp for dry basil

Spinach and Kale Tofu Scramble making process:

1. Combine tofu seasoning ingredients and let marinate for up to 5 minutes.
2. Heat olive oil in medium saucepan. Add spinach and Kale , sautee for 5 minutes.
3. Add remaining veggies and tofu.
4. Scramble until water is vaporized and tofu is browning on one side.
5. Enjoy! Add and alter veggies and seasoning as desired. :)

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