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Alright, don’t linger, let’s course of action this creamy dijon chicken menu with 7 substances which are surely easy to obtain, and we have to process them at the very least through 5 methods. You should expend a while on this, so the resulting food could be perfect.

Ingredients for Creamy Dijon Chicken:

1. Get 4 large for skinless boneless chicken Breasts
2. Take 2 large for leeks, Finley sliced
3. Prepare 2 of Garlic cloves, Crushed
4. Get 250 ml - Cream
5. Get 1 tsp - Whole Grain Mustard
6. Make ready 2 tsp for Dijon Mustard
7. Provide 1 - Juice Of Lemon

Creamy Dijon Chicken step by step:

1. Heat 2tbsn oil in a large frying pan and fry the chicken until cooked through and browned. Remove from the pan and set aside.
2. Fry the leeks and garlic until fragrant and softened (about 5 minutes).
3. Add the cream, mustards and lemon juice and allow to simmer and reduce for 3 minutes.
4. Add lemon juice and place the chicken back into the sauce.
5. Season to taste sprinkling of chopped parsley if you'd like.

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