close

Recipe of Any-night-of-the-week Fried Chicken Chunks (Chicharrones De Pollo) Dominican

Curtis Hunter   26/04/2020 04:06

Fried Chicken Chunks (Chicharrones De Pollo) Dominican
Fried Chicken Chunks (Chicharrones De Pollo) Dominican

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fried chicken chunks (chicharrones de pollo) dominican. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Fried Chicken Chunks (Chicharrones De Pollo) Dominican is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Fried Chicken Chunks (Chicharrones De Pollo) Dominican is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have fried chicken chunks (chicharrones de pollo) dominican using 1 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Fried Chicken Chunks (Chicharrones De Pollo) Dominican:
  1. Make ready 1 lb skinless, boneless chicken breast meat - cut into chunks 1/2 cup dark rum 1/2 cup lemon juice 1/2 cup minced garlic 1/4 cup Worcestershire sauce 3 tablespoons garlic powder 1 teaspoon adobo seasoning 1 teaspoon onion powder 1 teaspoon ground black pepper
Instructions to make Fried Chicken Chunks (Chicharrones De Pollo) Dominican:
    1. Combine the chicken, rum, lemon juice, garlic, Worcestershire sauce, garlic powder, adobo seasoning, onion powder, pepper, coriander, and sazon seasoning in a bowl; stir. Cover and allow to marinate in refrigerator 4 hours. - 2. Heat the oil in a large pot over medium heat to about 300°F (150 degrees C). - 3. Spread the flour into the bottom of a shallow dish. Coat each piece of marinated chicken with flour. - 4. Fry the coated chicken pieces in the hot oil in small batches until no longer pink in the center and golden brown on the outside, 5 to 10 minutes.

So that is going to wrap this up with this exceptional food fried chicken chunks (chicharrones de pollo) dominican recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

©2023 Easy Cooks Recipes - All Rights Reserved