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Recipe of Healthy and Tender Chicken Meatballs Using Tofu and Ground Chicken Breast Delicious

Roy Lynch   15/10/2020 08:32

Healthy and Tender Chicken Meatballs Using Tofu and Ground Chicken Breast
Healthy and Tender Chicken Meatballs Using Tofu and Ground Chicken Breast

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Healthy and Tender Chicken Meatballs Using Tofu and Ground Chicken Breast cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you very easily, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Healthy and Tender Chicken Meatballs Using Tofu and Ground Chicken Breast dishes which you make.

Alright, don’t linger, let’s practice this healthy and tender chicken meatballs using tofu and ground chicken breast formula with 8 substances which are undoubtedly easy to have, and we have to process them at the very least through 10 actions. You should expend a while on this, so the resulting food could be perfect.

Ingredients - Healthy and Tender Chicken Meatballs Using Tofu and Ground Chicken Breast:
  1. Prepare 150 grams of Ground chicken breast
  2. You need 1/2 block - Firm tofu
  3. Need 100 grams Onion (or Japanese leek)
  4. Require 1 of Egg
  5. Provide 1 dash - Ginger (grated)
  6. Give 1 1/2 tbsp - Miso
  7. You need 1 of Pepper
  8. Get 800 ml - Water (for cooking meatballs)
Healthy and Tender Chicken Meatballs Using Tofu and Ground Chicken Breast start cooking:
  1. Drain the tofu well. Chop the onion. Combine all the meatball ingredients and mix well.
  2. The mixture is very soft, so spoon the mixture gently into the cooking water. Keep the water at a simmer.
  3. If you boil the water vigorously, the meatballs will fall apart, so be careful. Once you finish spooning the meat balls into the water, turn off the heat. Cook the meatballs through with the residual heat.
  4. Cool the meatballs in the cooking liquid to keep them moist. Use the cooking liquid to make your hot pot and soup.
  5. [Related recipe: Tender Tsukune - - https://cookpad.com/us/recipes/147041-tender-fluffy-tsukune-meatball
  6. [Related recipe] Fluffy egg soup, using the cooking liquid of chicken meatbalsl - - https://cookpad.com/us/recipes/145855-fluffy-egg-drop-soup-with-boiled-chicken-broth
  7. [Related recipe: Chinese-style chicken meatball soup - - https://cookpad.com/us/recipes/152376-chinese-soup-with-cellophane-noodles-and-fluffy-light-chicken-meatballs
  8. [Related recipe] Chicken meatballs with sweet and sour sauce or sweet soy sauce based sauce. - - https://cookpad.com/us/recipes/153494-tender-and-juicy-low-cal-chinese-meatballs
  9. [Related recipe] Chinese-style rice using the cooking liquid of chicken meatballs - - https://cookpad.com/us/recipes/155241-chinese-mixed-rice-with-chicken-broth
  10. [Related recipe] Korean-style chawan-mushi - - https://cookpad.com/us/recipes/154370-kelanchim-korean-chawanmushi-steamed-egg-custard

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