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Homemade Chicken Pot Pie cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could be shown at numerous recognized occasions possibly. I am certain you will see lots of people who just like the Homemade Chicken Pot Pie dishes which you make.

Alright, don’t linger, let’s course of action this homemade chicken pot pie menu with 6 materials which are surely easy to have, and we have to process them at the very least through 8 methods. You should commit a while on this, so the resulting food could be perfect.

Ingredients Homemade Chicken Pot Pie:

1. Require 1 can - Mixed Vegetables
2. Give 3 of Fresh Boneless Skinless Chicken Breasts
3. Make ready 1 dash of Salt & Pepper
4. Prepare 1 of small can of Cream of Mushroom
5. Provide 1 for small can of Cream of Chicken
6. Make ready 1 - Frozen Deep Dish Pie Crust

Homemade Chicken Pot Pie making process:

1. Fully cook all Boneless Skinless Chicken Breasts
2. Shread all Boneless Skinless Chicken Breasts
3. Drain can of Mixed Vegetables
4. Take a Large Mixing bowl and add the Shreaded chicken, Mixed Vegetables, Cream of Mushroom, Cream of Chicken, Salt & Pepper & mix all together
5. Once all mixed together pour or scoop into bottom of Pie Crust & smooth out
6. Then take other half of the Pie Crust & place on top covering the whole top & pinch the rounded edges all around
7. Put in Oven at 350% for 1 hour
8. Take out & let cool for up to 30mins, once cooled, cut pie into 4 pieces & serve

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