Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken cordon bleu rolls. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Cordon Bleu Rolls is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chicken Cordon Bleu Rolls is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken cordon bleu rolls using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Cordon Bleu Rolls:

1. Make ready 4 thin sliced chicken breast
2. Take 1 can pilsbury Cresent rolls
3. Prepare 1/4 lb Swiss cheese
4. Make ready 1/4 lb smoked deli ham
5. Take 1 tbsp Italian seasoning
6. Make ready 1 tsp garlic powder
7. Prepare 1 pinch salt & pepper
8. Make ready 1 pinch (optional) adobo, only because I'm Puerto Rico and I put adobo on everything

Instructions to make Chicken Cordon Bleu Rolls:

1. preheat oven to 375
2. lay out Cresent dough so that it forms a rectangle and pinch the seems together so that it does not fall apart when you roll it
3. layer the cheese then ham then cheese then ham (this will hold it together) on the dough and set aside
4. season your chicken with the Italian seasoning, garlic powder and s&p and sauté the chicken
5. Once chicken is cooked layer it on top of the ham and cheese
6. roll it lengthwise so that it forms a log and make sure that it is nice and tight. Put it on a cookie sheet and bake for approximately 30 min or less or until Cresent is golden brown
7. Once cooked make 1 inch cuts and serve

So that’s going to wrap this up for this exceptional food chicken cordon bleu rolls recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!