Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, shahi veg biryani. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Shahi Veg Biryani is a gluten-free dish that is loaded with tons of flavor and will take your brunch or weeknight meal to a whole new level. Originally from Persia, this rice dish has found its way into India cuisine. Every region of India has its own traditional way of making biryani.

Shahi veg biryani is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Shahi veg biryani is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook shahi veg biryani using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Shahi veg biryani:

1. Prepare Marinate broccoli, carrot, mushroom, baby corn and paneer
2. Take with1/2 cup curd, Turmeric 1/2 tsp, Coriander powder,2 tsps, Shahi biryani masala 1tsp,Red chilli 2 tsps, Green chilli paste 1 (optional)
3. Take Mint leaves and Coriander leaves 2tbp,Cinnamon,Cardamom,Clove for 15 mins..

Shahi pulao recipe with step by step pics. As the word shahi means this Hyderabadi vegetable pulao is royal and rich having a myriad of textures and flavors in each bite. Addition of dry fruits and nuts, saffron, ghee make this Hyderabadi pulao rich and festive. Shahi Biryani Recipe, Learn how to make Shahi Biryani (absolutely delicious recipe of Shahi Biryani ingredients and cooking method) About Shahi Biryani Recipe: A traditional dum style biryani with layers of saffron rice and creamy mutton.

Steps to make Shahi veg biryani:

1. Step1 :wash basmati rice 1 1/2 cups and soak for half an hour..
2. Step2 :take a pan and add. cinnamon,cardamom,cloves,tomato onian fry for 2 mins. Now add marinated vegetables and Cook for 30mins. - - Step3: Take a pot and put cooked vegetables and then add half cooked rice with 2tbp Ghee. - - Step 4:Now make a chapati (I have use leftover beetroot chapati dough)and cover the pot(matka) and cook for 15 mins…. - - biryani is ready.

An absolute pleaser at dinner parties!. This Shahi Biryani recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Shahi chicken biryani recipe is an extremely popular non-vegetarian rice dish which is a quintessential delicacy from the Mughlai cuisine. Mughlai cuisine, as we all know, belongs to the era of Mughals and was cooked in the kitchens of maharajas and nawabs. Add all powdered masalas, tomatoes, mixed vegetables, stir, cook till fat separates.

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