Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crunchwrap. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Crunchwrap is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Crunchwrap is something that I have loved my entire life. They are fine and they look wonderful.

Layers of taco meat, queso, tostada, lettuce, tomato, salsa, hot sauce, and sour cream. Jump To Recipe • Print Recipe. When it comes to ridiculously amazing fast-food hybrids, Taco Bell is a top contender.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crunchwrap using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crunchwrap:

1. Get 1 lb ground beef or ground turkey
2. Get 1 tbsp chili powder
3. Get 1/4 tsp garlic powder
4. Prepare 1/4 tsp onion powder
5. Take 1/4 red pepper flakes
6. Take 1/4 dried oregano
7. Take 1/2 tsp paprika
8. Take 1 1/2 tsp cumin
9. Get 1 tsp black pepper
10. Make ready 1 tsp sea salt
11. Make ready 1/2 tomato
12. Make ready 4 tostada shells
13. Make ready 4 small tortillas
14. Get 4 10" tortillas
15. Make ready Sour cream
16. Make ready Shredded lettuce
17. Take Nacho cheese
18. Get 1 tbsp Water
19. Make ready 1 tbsp canola or vegetable oil

In fact, I can proudly say my skinny vegan crunchwrap supreme is way better. Of course, I had to go to Taco Bell to figure. Stuck at home and craving Taco Bell? Crunchwraps are my favorite fast food.

Instructions to make Crunchwrap:

1. Combine all seasonings and mix.
2. Add ground beef to a hot skillet and cook until there is no pink left.
3. Add water and seasoning, stir. Set aside
4. Wash and small chop the tomatoes.
5. Add 1/4 ground beef to the middle of a large tortilla, top with nacho cheese. Add a tostada shell on top and spread with sour cream, add lettuce and tomatoes. Top with small tortilla. Fold up the sides inwards.
6. Add oil to a medium skillet. Add a crunchwrap face down, cook 1-2 each side and repeat. Enjoy!

I haven't been eating out since the pandemic and this hit the spot!!!! I used the largest tortillas I could find and they were still too small to completely fold over the. Burrito size and normally sized Step by step photos of folding Homemade crunchwrap supreme. Do give this homemade crunch wrap. Enjoy this delicious and tasty Homemade Crunchwrap Supreme Recipe at home.

So that is going to wrap it up with this special food crunchwrap recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!